McDonald’s Singapore bringing back Fish & Fries and Sweet Chilli Fish Burger
After a year, the fried fish items are swimming back to McDonald's Singapore outlets islandwide, along with a spin on the popular yuan-yang drink that consists of coffee and tea.
Just keep swimming … to an outlet near you. McDonald’s Singapore is bringing back its Fish & Fries and Sweet Chilli Fish Burger.
As the name suggests, the Fish & Fries (S$7.30) features two flaky fish fillets fried in a crispy batter, served with fries.
Die-hard burger fans may opt for the Sweet Chilli Fish Burger (S$6), featuring the crispy fish fillet sandwiched between buns and topped with sweet chilli mayo.
The fried fish items were last introduced in March 2018.
Both items will be available at all McDonald’s Singapore restaurants and via McDelivery and GrabFood from Thursday (Mar 28).
McDonald’s Singapore is also putting a spin on popular coffeeshop favourites with the new Coffee Milk Tea Soft Serve. The ice cream is available as a cone, as a ChocoCone, as a Sundae or as a McFlurry. Prices range from S$1 to S$3, and the Coffee Milk Tea Soft Serve is available at all McDonald’s Singapore Dessert Kiosks.