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Makan Kakis: Dive into this lesser-known Singaporean breakfast dish | CNA Lifestyle

3 mins

Kacang pool: Wholesome and hearty breakfast bean stew at Geylang Serai Food Centre

Pizza Hut Singapore unveils new plant-based meat pizza in partnership with Beyond Meat

Famed Michelin-starred chef Sergio Herman to open restaurant in Grand Hyatt Singapore

Everything you need to know about old vine wines and what makes them truly special

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Makan Kakis: Curry chicken at Old Airport Road made with freshly prepared spice mix | CNA Lifestyle

3 mins

Chicken curry at Old Airport Road with that home-cooked taste, just like Grandma used to make

From ashes to tannins: What you need to know about volcanic wines

The Macallan unveils debut product with Bentley: A limited edition single malt whisky

How Kwong Cheong Thye’s fifth-gen scion is modernising his family’s 131-year-old soya sauce business

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The Macallan has dropped three new collectible whiskies – and an immersive pop-up at ION Orchard

This Michelin-starred Japanese chef once tasted leftover sauces to hone his culinary skills

From garden to table: She harvests and cooks vegetables grown in her backyard | CNA Lifestyle

5 mins

Mooncakes for 2022: The weird, the wonderful and the ones filled with durian

At new restaurant Kubo, a traditional woodfire oven gives birth to elevated Filipino-inspired cuisine

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