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food & drinks

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Why are so many famous chefs opening restaurants in Singapore's new hotels?

Dona Manis Cake Shop’s co-founder sets up rival banana pie shop next door

Makan Kakis: A meal at Guan Hoe Soon, Singapore’s oldest Peranakan restaurant

6 mins

What do Singapore’s oldest Peranakan restaurant and an Amoy Street kopi stall have in common?

Satay hawker ‘Ah Pui’ reopens stall in Toa Payoh after two-year hiatus

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Taiwan Night Markets food court closed after 8 months

Nordic culinary magic: The restaurants you need to book in Copenhagen and Oslo

Makan Kakis: The unknown story behind Sabar Menanti’s nasi padang

8 mins

Cherry nightclub sets up a 'cai fan' stall on its dancefloor for the CBD lunchtime crowd

Sabar Menanti’s nasi padang is literally worth the wait – from beef rendang to ayam bakar

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With the SALT programme now available on Silversea’s Asian voyages, travellers can get to know the food of the land

New Station Snack Bar owner’s daughter opens her own eatery

Tigerlily Patisserie by former Les Amis chef closing permanently

Makan Kakis: Eurasian food at Quentin’s from curry debal to sugee cake

7 mins

What’s the fiery story behind devil’s curry? A Eurasian feast at Quentin's including sugee cake

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