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hawker food

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Yong He Eating House's owner seeks S$300,000 as Geylang icon faces closure

Infamous XO fish head bee hoon hawker at Dover reveals why he's curt with customers, is open to selling off business

⁠Is the famous Beo Crescent Curry Rice closing for good? Here’s what we found out

Heritage zi char eatery Ka-Soh closing final outlet, third-generation co-owner plans to sell fish soup from home

Ex-pastry chef's gourmet burger stall in Bukit Merah was designed by AI and inspired by Tesla's Cybertruck

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Makan Kakis: Traditional Million Star Deep Fried Banana’s goreng pisang and more

7 mins

On the taste trail: Changi Village goreng pisang and fried snacks to fuel up for a long trek in the East

Makan Kakis: Hakka Leipopo’s Malaysian-style thunder tea rice, fried yong tau foo

6 mins

On the taste trail: Malaysian-style thunder tea rice and fried yong tau foo after a scenic Punggol walk

Makan Kakis: The Old Stall Hokkien Street Famous Prawn Mee

5 mins

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On the taste trail: Heading south along the Rail Corridor for prawn noodles with an 82-year history

Makan Kakis: Pondok Selera by Nurul Hidayah, a 24-hour nasi padang stall in Marsiling

7 mins

On the taste trail: Follow the Woodlands waterfront to 24-hour nasi padang with chicken rendang drenched in gravy

Makan Kakis: Ah Boy Chicken Rice at Choa Chu Kang Crescent

6 mins

On the taste trail: Chicken rice with a chef's touch after an urban hike in Choa Chu Kang

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