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Singapore

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Standard Chartered, Sheng Siong and more distribute Hari Raya care packs

From Wall Street to seafood shack: Who’s the Luke behind Luke’s Lobster?

MasterChef Singapore winner lands gig at world’s best restaurant, Mirazur

All your favourite restaurants fully booked? Here’s how to snag a reservation

Jackfruit 'ngoh hiang' and soy ‘kalbi’: Singapore restaurants serving alternative meats

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Commentary: Singapore’s local attractions need to be more attractive than this

How one Singapore architect made this narrow, inter-terrace house feel spacious

Commentary: Contours of Singapore’s post-COVID economy are coming into sharper focus

Mum deserves best: 7 Mother’s Day jewellery gifts we know she’ll love

In Telok Ayer, a new way to dine in Singapore: Learn while you eat

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Affluent Singaporeans are saving more since the pandemic, a new study shows

James Seah to replace Shane Pow in upcoming drama series The Heartland Hero

House tour: A Singapore family home with its own indoor trampoline

Singapore HeritageFest's latest edition commemorates healthcare, food heritage milestones

S$5,500 for a bottle of rare whisky? At The Fullerton, you can try a shot for S$166

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