Championing Thai ingredients and redefining a new era of Thai cuisine | CNA Luxury
In Bangkok, one-Michelin-starred Le Du’s Thitid “Ton” Tassanakajohn puts a creative spin on familiar Thai dishes with a focus on local seasonal ingredients. Le Du received its first Michelin star in 2019 and was ranked fourth in Asia’s 50 Best Restaurants in 2021.
Championing Thai ingredients and redefining a new era of Thai cuisine | CNA Luxury
In Bangkok, one-Michelin-starred Le Du’s Thitid “Ton” Tassanakajohn puts a creative spin on familiar Thai dishes with a focus on local seasonal ingredients. Le Du received its first Michelin star in 2019 and was ranked fourth in Asia’s 50 Best Restaurants in 2021.