From garden to table: Using shiso leaves from an HDB ‘cocktail garden’ for drinks | CNA Lifestyle
04:52 Min
Who says you need to go to a bar for a fancy cocktail? Melissa Mak grows 10 types of edible plants, including shiso, outside her HDB flat. She uses these for her food and for experimenting with drinks.
From garden to table: Using shiso leaves from an HDB ‘cocktail garden’ for drinks | CNA Lifestyle
28 Jul 2022 07:13am
Who says you need to go to a bar for a fancy cocktail? Melissa Mak grows 10 types of edible plants, including shiso, outside her HDB flat. She uses these for her food and for experimenting with drinks.
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