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Juicy char siew, crispy pork belly in Chinatown | CNA Lifestyle

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Juicy char siew, crispy pork belly in Chinatown | CNA Lifestyle

19 Dec 2019 07:06am
In this week’s Makan Kakis, GOLD 905 DJ Denise Tan indulges in Cantonese-style roasted meats - from juicy pork to tender duck - cooked the delightfully old school way at Foong Kee Traditional Charcoal Roasted at Keong Saik Road.

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