This vending machine serves hot plain or egg prata with curry from Springleaf Prata Place
Located at Lion City Sailors Training Centre on Mattar Road, customers can choose between two pieces of plain prata in each cup or one plain and one egg prata.
Springleaf's newly launched vending machine. (Photo: Amanda Atan/Tiktok)
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From banana cake to durians, Singapore’s vending machines are getting more creative – and now, you can get your prata fix instantly with the new vending machine by Springleaf Prata at Lion City Sailors Training Centre on Mattar Road at MacPherson.
This launch is a collaboration between local halal vending machine company, One Halal Nation, and popular halal F&B chain, Springleaf Prata Place.
In a video posted to TikTok on Jul 6 by One Halal Nation’s founder and director, Amanda Atan, she said that these machines will serve freshly pan-fried, ready-to-eat, shredded, hot roti prata in a cup, which comes with fish curry packed separately.
Customers can choose between two pieces of plain prata in each cup or one plain and one egg prata. Cutleries are also provided at the side of the machine.
According to Amanda, these cups are sealed and collected from the Springleaf Kitchen Collection Centre to be stocked up on site at around 8.30am to 9.30am daily. The vending machines are also set to a temperature of up to 65 degrees Celsius as per Singapore’s Food Agency guidelines.
Amanda also shared that the vending machines are the result of three years of discussions and six months of planning to finalise approved packaging and ensure food quality.
“What y’all see as ‘just another vending machine’ took such a long period to get all the right people to work together and serve the community,” she said.
Springleaf Prata Place currently has nine outlets across Singapore. Apart from their eateries, they also offer catering services and prata live stations.
