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Restaurants

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National Day 2022: Fun things to do to celebrate Singapore’s 57th birthday

Filipino cuisine and Asian barbecue at Kubo restaurant in Singapore | CNA Lifestyle

At new restaurant Kubo, a traditional woodfire oven gives birth to elevated Filipino-inspired cuisine

Is Mod-Sin – or ‘modern Singaporean’ cuisine – still a thing 17 years after it was first coined?

Want a truly multi-cultural National Day meal? Try some 16-day dry-aged duck, thosai, kuzhi paniyaram and kueh

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Is it okay to say 'fusion' again? These restaurants in London show a new way of mixing up global cuisines

Singapore's Odette slips to No 36 on the World's 50 Best Restaurants list, was No 8 last year

The Hong Kong architect who helped shape the look of Singapore’s hospitality scene for the past 12 years

5 of Bali’s best babi guling restaurants for the island’s famous spit-roasted pork dish

Michelin Guide Singapore 2022: Cloudstreet and Thevar get two stars, 3 restaurants dropped from list

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Tok Tok, Rumours Beach Club: The entrepreneur bringing Indonesian flavours to Singapore’s dining scene

Japanese fine dining in Kuala Lumpur: 5 of the city’s finest omakase restaurants to check out

At Les Amis Group's new omakase restaurant, the Japanese chef wears a crab shell mask

Truffle fries, Projectshop and 23 years of PS Cafe: ‘We have grown up with Singapore’

Singapore’s old Jinrikisha Station reborn as a fine dining restaurant | CNA Lifestyle

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